Take oil in pan and add cumin, fennel powders
Then add green chilli
Then fry ginger garlic paste
Add onion in tat fry upto it colour change
Add tomato in it. fry well
finally add mutton with salt and chilli powder
Add water in tat and close the lid.
After it cooked garnish with onion, tomato and coriander leaf. Then it ready to serve.